Study culinary arts in the USA

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Find your perfect culinary arts programs in the USA

Find culinary arts programs in the USA you love that match your needs and aspirations, where you stand a high chance of acceptance.

Top culinary arts programs in the USA

What are the top culinary arts undergraduate programs in the USA?

  • Long Island University BrooklynCulinary Arts - BSc

    • 4 years
    • On campus
    • Full-time
    • Jan, Sep
    Program type
    Bachelor's
    Subject area
    Culinary Arts
    Location
    New York City, USA
    Next start date
    September 2024 +2 more
    Annual tuition fee
    39,458USD
  • Florida International UniversityHospitality Management: Restaurant & Culinary - BSc

    • 4 years
    • On campus
    • Full-time
    • Aug, Jan
    Program type
    Bachelor's
    Subject area
    Hospitality Management, Culinary Arts
    Location
    Miami, USA
    Next start date
    January 2025 +1 more
    Annual tuition fee
    18,566USD
  • University of North AlabamaCulinary Arts Management - BS

    • 4 years
    • On campus
    • Full-time
    • Jan
    Program type
    Bachelor's
    Subject area
    Culinary Arts
    Location
    Florence, USA
    Next start date
    January 2025 +1 more
    Annual tuition fee
    20,400USD
  • Auburn UniversityHospitality Management: Culinary Science - BSc

    • 4 years
    • On campus
    • Full-time
    • Jan, May, Aug
    Program type
    Bachelor's
    Subject area
    Hospitality Management, Culinary Arts
    Location
    Auburn, USA
    Next start date
    January 2025 +2 more
    Annual tuition fee
    33,202USD
  • Moraine Valley Community CollegeCulinary Arts Management - AASc

    • 2 years
    • On campus
    • Full-time
    • Jan, Jun, Aug
    Program type
    Associate
    Subject area
    Culinary Arts
    Location
    Chicago, USA
    Next start date
    January 2025 +2 more
    Annual tuition fee
    8,310USD

See all undergraduate degrees in culinary arts in the USA

Culinary Arts degrees abroad

Learn more about studying for a culinary arts degree abroad, including typical program structure, entry requirements, fees and funding, and future career prospects.

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What the experts say about culinary arts in the USA

  • Profile of Natalie Escobar
    Natalie Escobar
    Natalie Escobar says:

    Studying in the United States is beneficial because students can explore a variety of subjects without needing to declare a major in their year. This gives students the flexibility to find a major/subject they are truly passionate about.

    A degree in culinary arts is beneficial because students learn about every aspect of the industry while developing technical and employability skills. Students acquire skills in the core courses that are taught in a classroom or online and apply these new skills in one of our five commercial kitchen labs as well as our student-run, fine-dining restaurant, Spartan Terrace.

    According to the Occupational Outlook Handbook, employment for chefs and head cooks is projected to grow 10 percent from 2016-2026, faster than the average for all occupations. Our Culinary Arts & Hospitality Program has been recognized as one of the best in the Midwest.

    If a student has a passion for cooking, baking, and service, we offer AAS degrees in three exciting hospitality disciplines including Culinary Arts, Pastry Arts, and Restaurant Management.