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Study culinary arts abroad

An in-depth guide to studying culinary arts as an international student.

Explore culinary arts programs abroad

See other programs in culinary arts

Culinary arts degrees abroad

Culinary arts is a vocational degree designed to give you the technical and managerial skills you’ll need to succeed in the food industry. It’s a hands on program where you will learn a range of practical skills, and can combine elements of gastronomy, culinary science, nutrition and business.

It is the ideal course for anyone with a passion for food and has a creative mind. It’s possible to study culinary arts at bachelor’s level, and it is also commonly offered as a foundation level degree.

There are a number of great culinary arts programs you can study abroad. By choosing to go overseas, you will have a greater choice of programs and facilities than you’d see at home. You could also study in a country with a different approach to cooking and food giving you a unique new perspective.

Culinary arts program structure

The culinary arts program content and structure you study will depend on a number of factors, including the location, the level of study and title of the program. Culinary arts is often offered with management, so these programs will include more business elements.

Many culinary arts degree programs are offered as foundation level courses, taught over two years. Some universities offer top up programs that allow you to convert a foundation qualification to a BA. Bachelor’s level programs often include elements of business and management.

Master’s level programs are also available but there are only a handful you can study. These can take between one and two years to complete, and can focus on management or innovation in culinary science.

Most culinary arts programs will involve a lot of time in a practical kitchen environment, where you’ll learn practical techniques and hone your skills. You will also be taught through lectures, seminars and some courses also include work placements. Assessment will be a mixture of practicals, written coursework and exams.

Some of the topics and modules you can expect to study on culinary arts program include:

  • Gastronomy
  • Fundamentals of classical cooking
  • Practical culinary technical skills
  • Pastry and baking
  • Food safety and sanitation
  • Hospitality management
  • Food and beverage operations
  • Diet and nutrition
  • Food product design
Culinary arts program structure

The culinary arts program content and structure you study will depend on a number of factors, including the location, the level of study and title of the program. Culinary arts is often offered with management, so these programs will include more business elements.

Many culinary arts degree programs are offered as foundation level courses, taught over two years. Some universities offer top up programs that allow you to convert a foundation qualification to a BA. Bachelor’s level programs often include elements of business and management.

Master’s level programs are also available but there are only a handful you can study. These can take between one and two years to complete, and can focus on management or innovation in culinary science.

Most culinary arts programs will involve a lot of time in a practical kitchen environment, where you’ll learn practical techniques and hone your skills. You will also be taught through lectures, seminars and some courses also include work placements. Assessment will be a mixture of practicals, written coursework and exams.

Some of the topics and modules you can expect to study on culinary arts program include:

  • Gastronomy
  • Fundamentals of classical cooking
  • Practical culinary technical skills
  • Pastry and baking
  • Food safety and sanitation
  • Hospitality management
  • Food and beverage operations
  • Diet and nutrition
  • Food product design

How to study culinary arts abroad

  1. University & program search

    Find the right program for you and your career aspirations
  2. Application guidance

    We'll get you to the right place to start your application
  3. Visa & travel advice

    Get help after application, all the way to your first day at university

Our team of advisors is ready to support you at every step of your study abroad journey.
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Culinary arts study abroad programs

Culinary arts undergraduate programs

Bachelor's in culinary arts

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    Culinary Arts - BA (Hons) Technological University Dublin, Ireland

    Program type
    Bachelor's
    Duration
    4 years
    Annual tuition fee
    13,779 USD

    Fee in university's local currency 11,500 EUR

    Start date
    September
    Show program overview about Culinary Arts
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    Culinary Arts - BA (Hons) Culinary Arts Academy Switzerland, Switzerland

    Program type
    Bachelor's
    Duration
    7 months
    Annual tuition fee
    66,179 USD

    Fee in university's local currency 60,900 CHF

    Start date
    January, April, July, October
    Show program overview about Culinary Arts
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    Culinary Arts - BA Business and Hotel Management School, Switzerland

    Program type
    Bachelor's
    Duration
    3 years
    Annual tuition fee
    37,490 USD

    Fee in university's local currency 34,500 CHF

    Start date
    August, February
    Show program overview about Culinary Arts
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    Culinary arts - BAAS Eastern New Mexico University, USA

    Program type
    Bachelor's
    Duration
    4 years
    Annual tuition fee
    8,128 USD

    Fee in university's local currency 8,128 USD

    Start date
    August, January
    Show program overview about Culinary arts
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    Culinary Arts Management - BSc (Hons) Ulster University, UK

    Program type
    Bachelor's
    Duration
    4 years
    Annual tuition fee
    20,040 USD

    Fee in university's local currency 14,480 GBP

    Start date
    September
    Show program overview about Culinary Arts Management
See all bachelor's degrees in culinary arts

Associate in culinary arts

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    Culinary Arts - AASc Southwestern Oregon Community College, USA

    Program type
    Associate
    Duration
    2 years
    Annual tuition fee
    10,791 USD

    Fee in university's local currency 10,791 USD

    Start date
    September
    Show program overview about Culinary Arts
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    Culinary Arts - AASc Elgin Community College, USA

    Program type
    Associate
    Duration
    2 years
    Annual tuition fee
    9,510 USD

    Fee in university's local currency 9,510 USD

    Start date
    September, August, June, February, January
    Show program overview about Culinary Arts
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    Culinary Arts - AASc Fox Valley Technical College, USA

    Program type
    Associate
    Duration
    2 years
    Annual tuition fee
    6,600 USD

    Fee in university's local currency 6,600 USD

    Start date
    January, August
    Show program overview about Culinary Arts
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    Culinary Arts - AA Moraine Valley Community College, USA

    Program type
    Associate
    Duration
    2 years
    Annual tuition fee
    9,408 USD

    Fee in university's local currency 9,408 USD

    Start date
    January
    Show program overview about Culinary Arts
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    Culinary Arts and Restaurant Management - ASc Laney College, USA

    Program type
    Associate
    Duration
    2 years
    Annual tuition fee
    7,950 USD

    Fee in university's local currency 7,950 USD

    Start date
    August, June, January
    Show program overview about Culinary Arts and Restaurant Management
See all associate degrees in culinary arts

Diploma in culinary arts

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    Chef de Cuisine - Dip Flair College of Management and Technology, Canada

    Program type
    Undergraduate diploma
    Duration
    1 year
    Annual tuition fee
    14,338 USD

    Fee in university's local currency 17,930 CAD

    Start date
    November, September, July, April, January
    Show program overview about Chef de Cuisine
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    Culinary Arts - UGDip Northern Alberta Institute of Technology, Canada

    Program type
    Undergraduate diploma
    Duration
    2 years
    Annual tuition fee
    16,927 USD

    Fee in university's local currency 21,168 CAD

    Start date
    September, January
    Show program overview about Culinary Arts
See all undergraduate diplomas in culinary arts

Certificate in culinary arts

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    Chef Training - Cert Mohawk Valley Community College, USA

    Program type
    Undergraduate certificate
    Duration
    1 year
    Annual tuition fee
    6,892 USD

    Fee in university's local currency 6,892 USD

    Start date
    September, January
    Show program overview about Chef Training
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    Culinary Arts - Cert Okanagan College, Canada

    Program type
    Undergraduate certificate
    Duration
    1 year
    Annual tuition fee
    13,306 USD

    Fee in university's local currency 16,640 CAD

    Start date
    January, August
    Show program overview about Culinary Arts
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    Culinary Arts (Professional Culinary Practice) - Cert (with foundation) Technological University Dublin, Ireland

    Program type
    Undergraduate certificate
    Duration
    3 years
    Annual tuition fee
    11,563 USD

    Fee in university's local currency 9,650 EUR

    Start date
    September
    Show program overview about Culinary Arts (Professional Culinary Practice)
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    Culinary Arts (Red Seal) - Cert Thompson Rivers University, Canada

    Program type
    Undergraduate certificate
    Duration
    2 years
    Annual tuition fee
    12,816 USD

    Fee in university's local currency 16,027 CAD

    Start date
    September
    Show program overview about Culinary Arts (Red Seal)
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    Culinary Arts and Restaurant Management - Cert Laney College, USA

    Program type
    Undergraduate certificate
    Duration
    1 year
    Annual tuition fee
    7,950 USD

    Fee in university's local currency 7,950 USD

    Start date
    August
    Show program overview about Culinary Arts and Restaurant Management
See all undergraduate certificates in culinary arts

Culinary arts graduate programs

Diploma in culinary arts

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    Culinary Arts - PGDip Business and Hotel Management School, Switzerland

    Program type
    Postgraduate diploma
    Duration
    1 year
    Annual tuition fee
    36,404 USD

    Fee in university's local currency 33,500 CHF

    Start date
    May, November, August
    Show program overview about Culinary Arts
See all postgraduate diplomas in culinary arts

Certificate in culinary arts

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    Artisanal Culinary Arts - OCGCert Fanshawe College, Canada

    Program type
    Postgraduate certificate
    Duration
    1 year
    Annual tuition fee
    14,742 USD

    Fee in university's local currency 18,436 CAD

    Start date
    May
    Show program overview about Artisanal Culinary Arts
See all postgraduate certificates in culinary arts

Future culinary arts careers

Culinary arts is a vocational program for most students, who will be looking to work in the food and hospitality industry. Here’s some of the most common careers for culinary arts graduates:

  • Development chef
  • Food science researcher
  • Food stylist
  • Head chef
  • Caterer
  • Menu designer
  • Kitchen manager
  • Hospitality manager
  • Restaurant manager

It’s important to think carefully about the career you want after you’ve finished your degree. Try to choose the program that best suits your career aspirations, for example if you want to own or manage a restaurant, make sure management or entrepreneurship are covered on the course.